Made In Griddle Review: Unmatched Heat Control & Versatility
The right cookware can transform a good dish into a mouthwatering masterpiece. And when it comes to griddles, having one that’s versatile, durable, and efficient is a must for any kitchen. From stovetop to open flame, you need a griddle that heats quickly, cooks evenly, and handles all your culinary creations without a fuss.
Meet the Made In Carbon Steel Griddle—a hybrid marvel that takes the best of cast iron and stainless steel. With unmatched heat retention, seamless heat control, and a sleek, durable design, it’s crafted to elevate your cooking experience. Let’s dive in to uncover all its features, pros, and what makes it a perfect fit for your kitchen.
Product Details – Made In Griddle
- Material: Carbon Steel
- Brand: Made In
- Weight: 9.9 lbs
- Dimensions: 19.6″L x 10.5″W x 0.5″ Thick
- Cooking Surface Area: 8.5″ x 17.5″
- Max Temperature: 1200°F
- Height (with handles): 1.5″
- Total Length (with handles): 24″
- Shape: Rectangular
- Compatible Heat Sources: Induction, Gas, Grill, Open Flame
- Seasoning: Pre-seasoned, requires occasional seasoning like cast iron
- Dishwasher Safe: No (hand wash only)
- Heat Retention: Exceptional for uniform cooking
- Durability: Incredibly robust, crafted in Sweden
✅ Best For: Home chefs who desire professional-grade cookware for various cooking needs, including induction stoves, grilling, and oven use.
Made In Griddle Review – Pros & Cons
Pros of Made In Griddle
- ✅ Exceptional Heat Control: Offers cast iron’s retention without the weight.
- ✅ Induction Friendly: Lays flat for full contact on induction stovetops.
- ✅ Durable Construction: Withstands up to 1200°F, made for decades of use.
- ✅ Sleek & Versatile Design: Suitable for stovetop, grill, or open flame cooking.
- ✅ Large Cooking Surface: Spacious enough to prepare multiple servings at once.
Cons of Made In Griddle
- ❗ Size Constraints: May not fit some standard ovens due to length.
- ❗ Handles Get Hot: Needs mitts or handle covers for safe use.
The Made In Griddle has received mostly positive reviews for its durability and heat control. Users appreciate its ability to perform across various cooking scenarios, offering both professional results and ease of use.
In-Depth Review of the Made In Griddle
A perfect griddle should combine strength, efficiency, and adaptability. The Made In Carbon Steel Griddle hits all these marks, standing out as an exceptional addition to any kitchen. Below, we’ll explore how its features shine in real-world cooking scenarios.
Superior Heat Retention & Control
This griddle uses carbon steel, combining the best of both cast iron and stainless steel. The material offers outstanding heat retention while being lighter than traditional cast iron. With the capacity to withstand temperatures up to 1200°F, the griddle quickly achieves high heat, making it ideal for searing meats, grilling vegetables, or cooking pancakes. Unlike some griddles that have uneven heat distribution, the Made In Griddle ensures that the entire cooking surface remains consistently hot.
Versatile Cooking & Durability
One of the standout features is its flexibility. The Made In Griddle is designed to transition from stovetop to oven to outdoor grill seamlessly. It’s perfect for everything from morning breakfasts to grilling fish over an open flame. And thanks to its durable carbon steel construction, this griddle is built to last for years, if not decades, with proper care.
Pre-Seasoned & Develops a Non-Stick Surface
Made In has pre-seasoned this griddle, so it’s ready to use straight out of the box. While it does require some maintenance, like occasional seasoning similar to a cast iron pan, the griddle develops a slick, non-stick surface over time, making cooking and cleanup easier. The more you use it, the better it becomes.
Perfect for Induction & Even Cooking
For those using induction cooktops, the Made In Griddle is a game-changer. Its perfectly flat base makes complete contact with the cooktop, ensuring efficient heat transfer and preventing any wobbling. Users note that it’s a reliable companion for their induction stoves, providing evenly cooked meals without any hot spots.
Spacious Cooking Surface & Versatility
The spacious 8.5″ x 17.5″ cooking area is a chef’s dream, allowing you to cook multiple servings simultaneously. From frying eggs to searing proteins, the griddle has the capacity to handle big family breakfasts or dinner parties with ease. Its raised edges help to contain grease and food, making it easier to flip, stir, or serve.
Drawbacks: Size & Handle Heat
The griddle’s expansive size may be a drawback for some. While it fits perfectly over two burners, its 24-inch length (including handles) might be too large for standard-sized ovens. Additionally, the handles, although well-designed for lifting and carrying, can get quite hot during use, requiring mitts or handle covers for safety.
Who is the Made In Griddle Perfect For?
- ✅ Home Chefs: Looking for professional-grade cookware that elevates their cooking experience.
- ✅ Outdoor Enthusiasts: Grill masters who want a durable griddle for barbecues or camping.
- ✅ Induction Cooktop Owners: Cooks who need induction-compatible cookware that heats evenly.
- ✅ Large Family Meal Prep: Those who cook in large quantities, needing a spacious cooking surface.
Who Might Need Another Option?
- ✅ Compact Kitchen Owners: Those with smaller ovens or limited stovetop space may find the griddle too large to use comfortably.
Customer Experiences of the Made In Griddle
After thoroughly researching honest feedback from users, here’s what they’ve loved and noted about the Made In Griddle:
- ✅ Even Cooking & Induction Performance: Users find that the griddle heats evenly across its surface, making it perfect for induction cooktops. The griddle lies flat, allowing for consistent heat without warping.
- ✅ Durable & Versatile: Many users praised the griddle’s ability to handle everything from stovetop to grill cooking. Its robust construction has impressed those who’ve used it over high flames or intense cooking conditions.
- ✅ Non-Stick Qualities Improve Over Time: While the griddle comes pre-seasoned, several users noted that it improves with more use. Regular seasoning enhances its non-stick capabilities, making cooking and cleanup easier.
- 🚫 Size Concerns for Small Ovens: A few users found the griddle too large to fit their ovens comfortably. Its long handles can make it a tight fit for compact kitchen spaces.
- 🚫 Handle Heat Management: Some users pointed out that the handles heat up during cooking, requiring the use of mitts or protective covers.
Value Analysis of the Made In Griddle
The Made In Griddle, with its combination of carbon steel construction and ergonomic design, offers a great balance of performance and durability. Here’s a breakdown of its strengths and considerations:
Key Strengths: Versatility, Heat Retention, Durability
- Versatility: Its ability to perform on various cooking surfaces—induction, gas, grill, or open flame—makes it a must-have for those who love to experiment with different cooking styles.
- Heat Retention & Control: Carbon steel allows the griddle to achieve and maintain high temperatures, providing superior searing and cooking capabilities.
- Durability: Crafted in Sweden, this griddle is built to endure, promising a lifetime of cooking without warping or cracking.
Considerations: Size & Handle Heat
- Size: While its large surface area is perfect for big meal preps, users with smaller ovens may find it challenging to fit.
- Handle Heat: The raised handles can get hot, so it’s essential to use mitts or covers for safe handling.
The Made In Griddle is an excellent investment for those seeking versatile cookware that offers both professional performance and durability. With its robust carbon steel design and capacity to perform across various heat sources, it adds real value to any kitchen.
Final Thoughts: Is the Made In Griddle Worth It?
The Made In Griddle is a versatile, durable cookware option for chefs looking for professional performance. Its superior heat control and adaptability make it a great fit for various cooking needs, though its size and handle heat may require some adjustments for certain users.
FAQs – Made In Griddle Review
Is the Made In Griddle suitable for induction cooktops?
Yes, the Made In Griddle is designed to work seamlessly on induction cooktops. Its flat bottom ensures complete contact with the cooktop, promoting even heating and efficient cooking.
Does the Made In Griddle require seasoning before use?
The griddle comes pre-seasoned and is ready for immediate use. However, like cast iron, it benefits from occasional seasoning to improve its non-stick qualities and durability over time.
How do I clean the Made In Griddle?
Hand wash the griddle with hot water and a gentle scrubber. Avoid using soap, as it can strip the seasoning. After cleaning, dry thoroughly and apply a light coat of oil to preserve the seasoning.
Can I use the Made In Griddle on a grill or open flame?
Absolutely! The Made In Griddle is highly versatile and can be used on grills, over open flames, and even in ovens, making it a great choice for both indoor and outdoor cooking.
Is the Made In Griddle dishwasher safe?
No, the Made In Griddle is not dishwasher safe. It’s best to clean it by hand and avoid using harsh detergents that can affect its seasoning and surface.
How heavy is the Made In Griddle?
The griddle weighs around 9.9 lbs. While it’s lighter than traditional cast iron, it’s still quite substantial, offering stability and even heat distribution during cooking.
Can I use the Made In Griddle for baking?
Yes, the griddle can be used for baking, provided your oven has sufficient space. Its carbon steel material is oven-safe up to 1200°F, making it suitable for various baking tasks.
How should I store the Made In Griddle?
Store the griddle in a dry place, preferably with a light coat of oil to prevent rusting. Some users choose to keep it on the stovetop for easy access and regular use.
Does the griddle develop a non-stick surface over time?
Yes, the Made In Griddle becomes more non-stick as it’s used and seasoned regularly. Over time, the carbon steel surface builds up a natural patina that enhances its non-stick properties.
Is the Made In Griddle worth the price?
Yes, given its durable construction, professional performance, and versatility across multiple cooking surfaces, the Made In Griddle is seen as a valuable investment for those who cook regularly and desire high-quality cookware.
Made In Griddle Review – Conclusion
The Made In Griddle stands out as an incredibly versatile and durable piece of cookware that combines the best features of cast iron and stainless steel. Its exceptional heat retention, adaptability across cooking surfaces, and spacious design make it a valuable addition to any kitchen. While it requires seasoning and its size may pose a challenge for some, its ability to handle high temperatures and deliver consistent cooking results make it a solid investment for both home chefs and grill enthusiasts alike.
